Coarse Pork & Liver Pate with Spiced Fruit Chutney & Toast £6.50
Home Made Soup of the Day £4.95
Wholemeal Leek & Y-Fenni Cheese Tartlet with Baby Spinach & Roquette £4.95
Tempura Battered Tiger Prawns with Chilli, Rock Salt, & Lime, Coriander Mayonnaise £6.95
Venison Carpaccio with Dijon Mustard Dressing £7.20
Mussels Normandine, steamed in Cider with Shallots & finished with Cream £5.20
Smoked Trout & Watercress Fishcakes with homemade Tartare Sauce £4.95
Wild Mushroom Risotto with Pancetta Lardons & Shaved Parmesan £5.20
Bollito Misto: Pork, Beef, Lamb & Chicken with Red & Green Salsa & Sweet Mustard dressing served with Pepper & Red Onion Parmentier Potatoes £14.95
Roast Turkey Served with Homemade Stuffing and Gravy £12-95
Roast Sirloin of Beef with Yorkshire Pudding & Gravy £12-95
Marinated Gressingham Duck Breast with Gooseberry Sauce & Creamy Garlic Potatoes £15.95
Chicken Breast stuffed with Brie wrapped in Bacon on a Potato Galette with Mushroom & Onion Gravy £13.95
Mixed game Suet Pudding with a rich Burgundy Jus £16.00
Medallions of Fillet Steak with Peppercorn, Diane Sauce or Hollandaise Sauce £18.95
Beef Fillet Steak on a Horseradish Rosti, Gratinated with Caerphilly Rarebit £20.95
Slow Braised Lamb Shank Served in a Sauce of Red Wine & Cooking Juices with Creamy Mashed Potato £14-95
8oz Fillet Steak £18-95
10oz Ribeye Steak £15-95
8oz Lamb Steak £13-95
Served with Battered Onion Rings, Mushrooms, Tomato & Chips
Peppercorn, Diane & Béarnaise Sauce Available as well as Garlic or Chilli Butter £1-50
Choice of Steak Seasoned with Cajun Spice £0.50
Smoked Trout & Watercress Fish Cakes with Homemade Tartare Sauce £12.95
Local Ale Battered Haddock & Chips with Garden or Mushy Peas Served with our Homemade Tartare sauce £11-95
Whole Roast Bream wrapped with Parma Ham on wilted Spinach with Olive Butter & Sauté Potatoes £13.95
Grilled Salmon marinated with Harissa & served with Rustic sweet Ratatouille & French Fries £12.50
Monkfish cooked with Bacon & Shallots in a Creamy Mustard Sauce served Crisp Puff Pastry £14.50
Pan Fried Polenta Stacked with Wild Mushroom Ragu & Glazed Goats Cheese £10.95
Moroccan Vegetable Tagine with Pickled Lemon Cous Cous & Mint Yoghurt £10.95
Spinach & Mushroom Pancakes in a Cheese Sauce Gratinated & served with Dressed Leaves £10.95
Please see the chalk board in the bar or ask your waiter.
Garlic Bread £2-25
Garlic Bread with melted Cheddar Cheese £2-50
Chips £2-50
Potatoes of the Day £2-50
Mushrooms £2-25
Battered Onion Rings £2-50
Side Salad, Green Salad, Onion & Tomato Salad £2-50
Vegetables £2-50
all @ £5.95
Rich Chocolate Truffle Cake with a ganache topping served with whipped cream & Blackcurrant Coulis
Fruit of the Forest Crème Brulee
Profiteroles filled with Fresh Whipped Cream & Covered with Chocolate Sauce
Baileys Cheesecake
Spotted Dick served with Cream, Custard or Ice Cream
Sticky Toffee Pudding with Walnut Butterscotch Sauce & Ice Cream
Blue cheese, Mascarpone & toasted Walnuts Terrine with poached Pear
A Selection of Locally Produced Ice Cream in a Brandy Snap basket
A Selection of Locally Produced Cheese with a Grape Chutney, Celery & Crackers £6-95
Extra Ice Cream, Pouring Cream or Chantilly Cream 95p
A Selection of Locally Produced Cheese with a Grape Chutney, Celery & Crackers £6.95
Full selection of Brandy & Liqueurs available to enjoy please ask
Filter Coffee £2.10
Decaffeinated Filter Coffee £2.10
Cappuccino £2.25
Latte £2.25
Espresso £2.00
Floater Coffee £2.50
Double Espresso £2.50
Liqueur Coffee of your choice available
Tea £2.00
Lemon Tea £2.10
Fruit or Herb Tea £2.20
Peppermint Tea £2.20
Earl Grey £2.20
Hot Chocolate £2.25
With whipped Cream £2.50
Biscuits £0.75
